Practical Ukrainian – language of tourism 3222-30NJUT4C-N
The purpose of the course is to provide students with the basics of specialized knowledge and Polish and Ukrainian terminology necessary for efficient functioning in the tourism and hospitality industry.
The course familiarizes students with the key lexical and terminological, syntactic and stylistic issues of the Ukrainian language in the field of tourism and hospitality. The purpose of the course is to impart knowledge and develop in students the ability to create and understand statements in situations typical of the tourism and hospitality industry, both in terms of the use of services and customer service. The subject also introduces the practice of translating specialized texts related to tourism and hospitality in the broadest sense.
Student workload:
15 hours - contact hours in the classroom
15 hours - independent work
Total: 30 hours (1 ECTS)
Type of course
Mode
Prerequisites (description)
Course coordinators
Assessment criteria
On completion of the course the student:
- knows and understands the history and cultural context of Ukraine (K1_W08)
- knows and understands the Ukrainian language both orally and in writing in accordance with the requirements specified for level B1+ of the Common European Framework of Reference for Languages (K1_W09)
- is able to search, critically analyze and evaluate, select and use information concerning the Ukrainian language (K1_U01)
- is able to communicate orally and in writing in Ukrainian in accordance with the requirements specified for level B1+ of the Common European Framework of Reference for Languages (K1_U09)
- is able to plan and organize individual and team work (K1_U12)
Bibliography
The purpose of the course is to provide students with the basics of specialized knowledge and Polish and Ukrainian terminology necessary for efficient functioning in the tourism and hospitality industry.
The course familiarizes students with the key lexical and terminological, syntactic and stylistic issues of the Ukrainian language in the field of tourism and hospitality. The purpose of the course is to impart knowledge and develop in students the ability to create and understand statements in situations typical of the tourism and hospitality industry, both in terms of the use of services and customer service. The subject also introduces the practice of translating specialized texts related to tourism and hospitality in the broadest sense.
Student workload:
15 hours - contact hours in the classroom
15 hours - independent work
Total: 30 hours (1 ECTS)
Additional information
Additional information (registration calendar, class conductors, localization and schedules of classes), might be available in the USOSweb system: