From spoon and canoe to smartphone and potato chips: axiosemiotic and functional-structural analysis of material things 3402-20OŁSS

http://badamykulture.pl/index.php/2019/04/23/od-lyzki-i-czolna-do-smartfonu-i-chipow-aksjosemiotyczna-i-funkcjonalno-strukturalna-analiza-rzeczy/

This course has not yet been described...

Course coordinators

Term 2023L:

Barbara Fatyga
Aleksandra Zalewska-Królak

Term 2024L:

Marcin Sińczuch

Additional information

Additional information (registration calendar, class conductors, localization and schedules of classes), might be available in the USOSweb system:

Description of 3402-20OŁSS in USOSweb